Sustainable and safe food production by novel control strategies of bacteria in the food chain (SafeFoodCtrl)
Project manager: Elżbieta Jagielska PhD
Project impelented with consortium: Nofima, Veterinaermedisinsk Oppdragssenter AS
International collaboration: Norway
POLNOR 2019 call, implementation period: 2021-2024, project funding: 6 908 950 zł

OneHealth approach to sustainable prevention and treatment of infectious diseases (PrevEco)
Project manager: Izabela Sabała PhD
Project implemented in consortium: Norwegian University of Life Sciences, Tine SA
International collaboration: Norway
POLNOR 2019 call, implementation period: 2021-2024, project fundung: 6 694 600 zł

 

ncbr logo eng                            Norway grants                  znak barw rp poziom szara ramka rgb